Chocolate Billionaires!

The finished product!



Waiting for chocolate almond bark!



Pecans and crushed rice krispies!



It took longer to unwrap the caramels than it did to melt them!




Does the economy have you down? Well, try these AMAZING Chocolate Billionaires! I found these at Heritage School House blogspot. They are EASY & DELICIOUS! What a fabulous combination! (Okay, the pictures are BACKWARDS!! It's late and I'm not dealing with my wonky computer!)

Chocolate Billionaires
3 dozen

1 (14 ounce) package caramels
3 tablespoons water
1 ½ cups pecans, coarsely chopped
1 cup crushed crisp rice cereal
1 package chocolate bark

Melt caramels and water in microwave until you can stir easily; stir until smooth. Mix in pecans and cereal. Cover cookie sheets with wax paper. Drop candy by spoonfuls onto cookie sheets. Put cookie sheets in refrigerator until candy hardens (about 30 minutes). Melt chocolate bark in microwave. Using a fork, dip candy into chocolate bark, turning to coat all sides. Place candy on sheets of wax paper on the counter to harden. Enjoy!